mango, avocado and greens

dressing ingredients:

  • 1/3c fresh squeezed orange juice
  • 2 tbsp walnut oil
  • 1 tbsp white wine vinegar
  • 2 tsp dijon mustard
  • sea salt & ground pepper to taste

salad ingredients:

method for dressing

combine all ingredients in a jar. shake vigorously. so easy.

method for salad

clean and tear the greens. place them in a large bowl with the red onion.

toss the greens & onion with dressing. place on plate.

arrange sliced cucumber, mango and avocado around greens.

grill pear halves over high heat. place a half on each plate and sprinkle with ground cardamom.

top greens with diced cheese and bacon bits.

a wonderful late spring paleo lunch with a lover.

 

 

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